Pink Edition was distilled as a single batch in August 2016. Master Distiller Jamie Baxter was inspired to create this floral, delicately sweet gin after a visit to Tokyo. With preserved Japanese cherry blossom, hibiscus, rose and pink grapefruit added to the Burleighs London Dry recipe, PINK Edition is soft, smooth and very easy drinking. Perfect served with Fever Tree Aromatic Tonic and a slice of fresh pink grapefruit.
NOSE
Zesty, floral perfume with vibrant grapefruit and rose to the fore.
PALATE
Sweet hibiscus, cherry blossom and cranberries balanced with intense pink grapefruit zest. Soft and weighty in the mouth with pronounced floral notes.
FINISH
Long, smooth, floral finish with lasting zesty bitterness and aromatic spice
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